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There’s also fried lasagna, Caesar salad, and icebox cakes for dessert. The menu lists a couple of thin-crust pies, including a green pizza with chicory, dandelion greens, and pesto. Marks Place restaurant in space that’s designed to be an “an ode to the East Village in the 1970s and 1980s,” owner Kevin Cox tells the website EV Grieve. High Line, at West 22nd StreetĮast Village: Funzi’s is a new St. Evelia Coyotzi, the shop’s owner, started the business as a sidewalk stand in Corona, Queens, in 2001 - a decade later, it appeared in an episode of Anthony Bourdain’s Parts Unknown. The cart will be in operation in the area until October. The High Line cart, called Antojitos Evelia, will sell tamales with salsa verde, poblano pepper and cheese, and mole for $3 each, double what they cost in Queens. 305 Court Street, near Degraw StreetĬhelsea: A third location of Evelia’s Tamales debuted on the High Line - the tamale shop’s first expansion outside of Queens. If there’s an opening in your neighborhood that we’ve missed, let us know at 29Ĭarroll Gardens: French bakery La Bicyclette has added a third location in Carroll Gardens in addition to those in Fort Greene and Williamsburg. Here’s a roundup of the restaurants and bars that opened in June. Consider this your guide to all the new restaurants, bars, and cafes, that have opened recently. Hundreds of new restaurants have opened over the past year - so many in fact, it can feel like whiplash.

Restaurant openings have been picking up in New York City.

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